託福必背詞彙:
中國菜
沒有詞彙量的積累,英語水平是很難有大幅度的提高的.。出國()託福頻道小編爲大家整理了關於中國菜的詞彙,希望對大家有所幫助!
中國菜的英文名稱:
炸醬麪Noodles with bean paste;
油炸花生米Fried peanuts;
松花豆腐 Tofu with preserved Eggs;
地三鮮Potato,Eggplant&Green Pepper;
麻婆豆腐Stir-fried Tofu in hot sauce;
水煮肉片Boiled pork slice;
宮爆雞丁Kung Pao chicken;
辣子雞丁Spicy chicken cube
蔬菜:vegetables
西紅柿:tomato
土豆:potato
西藍花:broccoli
菜花:cauliflower
豆角:green bean
荷蘭豆:sweet broad pea
青椒:green pepper
黃瓜:cucumber
韭菜:leek
菠菜:spinach
捲心菜:cabbage
大白菜:Chinese cabbage
萵筍:lettuce
蓮藕:lotus roots
蘑菇:mushroom
胡蘿蔔:carrot
白蘿蔔:turnip
紅蘿蔔:radish
芹菜:celery
蘆筍:asparagus
豆芽:bean sprout
茄子:eggplant
南瓜:pumpkin
冬瓜:white gourd
苦瓜:bitter gourd
尖椒:chilli pepper
大蒜:garlic
芋頭:taro
生菜:lettuce
油菜:rape
筍:bamboo shoot
蒜薹:garlic sprout